Original Black Pepper

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MOQ : 50 Kilograms

Original Black Pepper Specification

Variety
Piper nigrum

Oil Content %
2-3%

Ingredients
100% Natural Black Pepper

Usage
Cooking, Seasoning, Marinades, Pickling

Moisture (%)
10-12%

Physical Form
Whole Peppercorns

Purity(%)
99%

Flavor
Sharp, Earthy, Woody

Product Name
Black Pepper

Product Type
Spice

Color
Black

Grade
Premium

Shelf Life
12-24 Months

Weight
Customizable (usually 50g, 100g, 500g, 1kg packs)

Taste
Pungent, Strong and Spicy

Storage
Cool, Dry Place, Airtight Container

Minimum Order Quantity
50 kg

Adulteration
No

Harvesting Season
December to March

Packaging Type
PP Bag/Jute Bag/Pouch

Usage/Application
Food Industry, Household, Restaurant Supply

Aroma
Strong and Aromatic

HSN Code
0904

Original Black Pepper Trade Information

Minimum Order Quantity
50 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

Original Black Pepper About

Experience the sizzling and trending flavor of our gilt-edged Black Pepper, India's top-notch seasoning choice for home cooks and professionals alike. Sourced from the premium Piper nigrum variety, these aromatic round peppercorns boast a pungent, strong and spicy taste. Completely free from adulteration and boasting 99% purity, each bead is sun-dried or machine-dried for a superior finish. Available in custom-sized packs and shipped in high-quality PP bags, jute bags, or pouches, our pepper is perfect for seasoning, marinades, and pickling. Personalise your kitchen staples with this best-in-class black spice. Your trusted supplier for the food industry, household kitchens, and restaurants.

Directions, Usage & Application

To extract the maximum aroma and flavor from our premium Black Pepper, simply grind or crush the whole peppercorns just before use. Elevate every dish as a cooking ingredient, seasoning, or in marinades and pickling. This versatile spice is suitable for application on meats, vegetables, sauces, and soups. For top results, store in a cool, dry place in an airtight container.

Domestic Market, Packaging & Supply

Our gilt-edged Black Pepper stands out in markets across India. With a robust supply ability and custom outlay options, we guarantee quick dispatch of orders-each shipment carefully handed over in secure PP bags, jute bags, or pouches. We cater to both bulk and personalized packaging for household, food industry, and restaurant supply, ensuring timely delivery and optimum freshness.

FAQ's of Black Pepper:

Q: How can I best use Black Pepper in my cooking?

A: Grind or crush the whole peppercorns just before adding to dishes for a strong, aromatic kick. It enhances flavor in soups, sauces, marinades, and pickles.

Q: What makes this Black Pepper gilt-edged or top-notch?

A: Our Black Pepper is harvested from premium Piper nigrum, sun-dried or machine-dried for purity, and free from any adulteration, ensuring a sharp, earthy, and woody flavor profile.

Q: When is the harvesting season for this Black Pepper?

A: The harvesting season for our Black Pepper ranges from December to March, ensuring the freshest and best-quality peppercorns.

Q: Where is this Black Pepper supplied from?

A: Our Black Pepper is sourced and supplied directly from India, renowned for producing some of the finest quality peppercorns in the world.

Q: What is the process for packaging and how do you ensure quick dispatch?

A: We package Black Pepper in secure PP bags, jute bags, or pouches as per the customer's preference. Orders are dispatched promptly to ensure freshness and timely delivery.

Q: What are the main benefits of using this Black Pepper variety?

A: Besides its pungent, aromatic flavor, this premium Black Pepper is all-natural, non-adulterated, and contains significant oil content, enhancing both taste and health benefits in your food.

Technical Details